General cleaning 4-5 hours per week to include kitchen, dining and lounge: benchtops, fridge, shelves, pantry tidied and shelves wiped down, external cupboard doors wiped down regularly; bathroom, toilets & laundry: bathtub, showers, toilets cleaned, floors vacuumed and mopped, cupboard doors cleaned periodically, bench tops & sinks wiped clean bedroom: sheets changed weekly, windowsills, shelves dusted & wiped, carpet vaccumed
#1 | Tradie 1 |
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